INGREDIENTS
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1 box Uncle Ben's Long Grain Wild Rice {or generic equivalent}
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juice of 1 lemon {about 2 TBSP lemon juice}
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3 chicken breasts, cooked and diced
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4 green onions, sliced thin
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1 red pepper, diced
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about 1 cup snow peas or sugar snap peas, cut in half {you can steam them in the microwave for 2-3 minutes to soften them a bit.}
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2 medium avocados, diced
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1 cup chopped pecans
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Dressing:
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2 cloves minced garlic
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1 TBSP Dijon mustard
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1/2 tsp salt
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1/4 tsp sugar
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1/4 tsp pepper
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1/3 cup seasoned rice wine vinegar
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1/3 cup light olive oil