Aunt Harriet's Tuna Noodle Casserole

Name: Aunt Harriet's Tuna Noodle Casserole
Prep time: 30 min
Cook time: 45 min
Yield: 6 servings
Ingredients: 1/2 C. butter, divided; 1 8-oz. pkg. egg noodles; 1/2 onion, finely chopped; 1 stalk celery, finely chopped; 1 clove garlic, minced; 1/2 lb. button mushrooms, sliced; 1/4 C. all-purpose flour; 2 C. milk; salt; pepper; 2 6-oz. cans tuna, drained and flaked; 1 C. frozen peas, thawed; 3 Tbs. bread crumbs; 2 Tbs. butter, melted; 1 C. Cheddar cheese, shredded

Aunt Harriet's Tuna Noodle Casserole was pinched from <a href="http://www.recipe4living.com/recipes/aunt_harriet_s_tuna_noodle_casserole.htm/?utm_source=casserolecookin/" target="_blank">www.recipe4living.com.</a>

"I have no idea who Aunt Harriet is, but I hear she made a mean Tuna Noodle Casserole...."

INGREDIENTS

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1/2 C. butter, divided

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1 8-oz. pkg. egg noodles

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1/2 onion, finely chopped

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1 stalk celery, finely chopped

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1 clove garlic, minced

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1/2 lb. button mushrooms, sliced

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1/4 C. all-purpose flour

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2 C. milk

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salt

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pepper

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2 6-oz. cans tuna, drained and flaked

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1 C. frozen peas, thawed

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3 Tbs. bread crumbs

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2 Tbs. butter, melted

•

1 C. Cheddar cheese, shredded

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