"When I was growing up, I couldn't get enough of the nonalcoholic eggnog my aunt always prepared for us kids. Now I enjoy the adult version. —Susan Hein, Burlington, Wisconsin..."
INGREDIENTS
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8 cups 2% milk, divided
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6 large eggs
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1 cup plus 2 tablespoons sugar, divided
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1/2 cup rum
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1/2 cup brandy
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1/2 teaspoon ground nutmeg
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3 cups heavy whipping cream
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Cinnamon sticks and additional ground nutmeg, optional