Au Gratin Potatoes with Squash Recipe

Name: Au Gratin Potatoes with Squash Recipe
Prep time: 30 min
Cook time: 25 min
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon ground nutmeg; 2 cans (12 ounces each) evaporated milk; 1 cup water; 7 medium potatoes (about 2 pounds), peeled and sliced; 4 cups sliced peeled butternut squash (about 1 pound); 1/4 cup minced fresh chives; 2 cups (8 ounces) shredded Swiss cheese

Au Gratin Potatoes with Squash Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/au-gratin-potatoes-with-squash" target="_blank">www.tasteofhome.com.</a>

"After volunteering to take a potato casserole to a friend's party, I thought I'd do a twist on au gratin by adding squash. Everyone just loved it.—Patricia Harmon, Baden, Pennsylvania..."

INGREDIENTS

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2 tablespoons butter

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2 tablespoons all-purpose flour

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1 teaspoon salt

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1/4 teaspoon pepper

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1/8 teaspoon ground nutmeg

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2 cans (12 ounces each) evaporated milk

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1 cup water

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7 medium potatoes (about 2 pounds), peeled and sliced

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4 cups sliced peeled butternut squash (about 1 pound)

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1/4 cup minced fresh chives

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2 cups (8 ounces) shredded Swiss cheese

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