Atlantic Beach Pie NYT

Name: Atlantic Beach Pie NYT
Ingredients: 1 1/2 sleeves saltine crackers (about 60 crackers/200 grams); 3 tablespoons granulated sugar; 1/2 cup/113 grams unsalted butter (1 stick), at room temperature; 4 egg yolks; 1 (14-ounce/396-gram) can sweetened condensed milk; 1/2 cup/120 milliliters lemon or lime juice, or a mix of the two; Pinch of kosher salt; Fresh whipped cream , lemon or lime zest and flaky sea salt, for garnish (optional)

Atlantic Beach Pie NYT was pinched from <a href="https://cooking.nytimes.com/recipes/1019424-atlantic-beach-pie" target="_blank" rel="noopener">cooking.nytimes.com.</a>

INGREDIENTS

•

1 1/2 sleeves saltine crackers (about 60 crackers/200 grams)

•

3 tablespoons granulated sugar

•

1/2 cup/113 grams unsalted butter (1 stick), at room temperature

•

4 egg yolks

•

1 (14-ounce/396-gram) can sweetened condensed milk

•

1/2 cup/120 milliliters lemon or lime juice, or a mix of the two

•

Pinch of kosher salt

•

Fresh whipped cream , lemon or lime zest and flaky sea salt, for garnish (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes