"This silky, creamy Asparagus Soup is packed with fresh flavor! Quick, easy, and ready in 30 minutes—perfect for any season!..."
INGREDIENTS
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1 pound asparagus
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1 medium onion (chopped)
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2 cloves garlic (minced)
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2 tablespoons unsalted butter (or olive oil)
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4 cups vegetable (or chicken broth, low sodium or no sodium added)
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½ cup heavy cream (or half-and-half)
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salt and pepper (to taste)
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fresh parsley (for garnish)