Asparagus Pesto on Penne

Name: Asparagus Pesto on Penne
Ingredients: 12 ounces pasta (such as penne) (gluten-free for gluten-free); 1 pound asparagus, cleaned, trimmed; 1/4 cup basil; 1 clove garlic (chopped); 2 tablespoons pine nuts, lightly toasted; 1/4 cup parmigiano reggiano (parmesan cheese), grated; 3 tablespoons olive oil; lemon juice to taste; salt to taste

"A fresh and bright asparagus pesto pasta that's tasty, quick and easy!..."

INGREDIENTS

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12 ounces pasta (such as penne) (gluten-free for gluten-free)

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1 pound asparagus, cleaned, trimmed

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1/4 cup basil

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1 clove garlic (chopped)

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2 tablespoons pine nuts, lightly toasted

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1/4 cup parmigiano reggiano (parmesan cheese), grated

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3 tablespoons olive oil

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lemon juice to taste

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salt to taste

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