Asparagus-Mushroom Frittata Wedges - Southern Cast Iron
"A salad of fresh herbs, arugula, and green peas is a lovely complement to this asparagus-mushroom frittata. Save Recipe Print Asparagus-Mushroom Frittata Wedges Makes 8 Ingredients 2 tablespoons unsalted butter 5 button mushrooms, sliced 5 large eggs 2 tablespoons half-and-half 1 teaspoon Dijon mustard ? cup feta cheese ¼ cup chopped fresh basil 2 …..."
INGREDIENTS
•
2 tablespoons unsalted butter
•
5 button mushrooms, sliced
•
5 large eggs
•
2 tablespoons half-and-half
•
1 teaspoon Dijon mustard
•
⅓ cup feta cheese
•
¼ cup chopped fresh basil
•
2 tablespoons chopped fresh dill
•
1 teaspoon kosher salt
•
¼ teaspoon ground black pepper
•
8 asparagus spears, cut in half
•
Fresh baby arugula, chopped fresh dill, chopped fresh basil, and blanched peas, to serve
Comments & Reviews
Just A Pinch Sweepstakes