INGREDIENTS
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1 package phyllo dough, defrosted
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1 stick unsalted butter, melted
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1 bunch green asparagus, trimmed
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1/2 cup parmesan cheese, grated
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Coarse ground pepper
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1/2 cup mayonnaise
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1 tbsp grated horseradish
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1 tsp capers, mined
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2 tsp whole seed mustard
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Salt and pepper to taste