Asparagus-Dijon Chicken Fettuccine

Name: Asparagus-Dijon Chicken Fettuccine
Yield: 5
Ingredients: 3 tablespoons butter or margarine; 1 lb boneless skinless chicken breasts, cut into 1-inch pieces; 1 medium onion, chopped (1/2 cup); 1 can (4 oz) Green Giant® mushroom pieces and stems, drained; 1 box Chicken Helper® fettuccine Alfredo; 1/2 cup hot water; 1 3/4 cups milk; 2 tablespoons Dijon mustard; 1 box (9 oz) Green Giant® frozen asparagus cuts, thawed, drained

Asparagus-Dijon Chicken Fettuccine was pinched from <a href="http://www.bettycrocker.com/recipes/asparagus-dijon-chicken-fettuccine/8442e3c7-b701-4e30-b4ed-962162e8cf6a" target="_blank">www.bettycrocker.com.</a>

"This rich main dish has just a hint of Dijon mustard and is easily prepared using Chicken Helper® fettuccine Alfredo mix...."

INGREDIENTS

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3 tablespoons butter or margarine

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1 lb boneless skinless chicken breasts, cut into 1-inch pieces

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1 medium onion, chopped (1/2 cup)

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1 can (4 oz) Green Giant® mushroom pieces and stems, drained

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1 box Chicken Helper® fettuccine Alfredo

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1/2 cup hot water

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1 3/4 cups milk

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2 tablespoons Dijon mustard

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1 box (9 oz) Green Giant® frozen asparagus cuts, thawed, drained

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