Asparagus and Tomato Pasta Salad

Name: Asparagus and Tomato Pasta Salad
Ingredients: 3 cups uncooked rotini or penne pasta; 1 lb. fresh asparagus, cut into 1/2-1-inch pieces, discarding woody ends (about 2 cups); 1/4 oil (your choice); 2 tbls. balsamic vinegar; 1 tbls. dijon mustard; 1/2 tsp. garlic powder; 1/4 tsp. salt; 1/4 tsp. course-ground black pepper; 1 -14.5 oz can petite diced tomatoes, drained (or 2 fresh tomatoes cut into small pieces or 2 cups)

Asparagus and Tomato Pasta Salad was pinched from <a href="https://www.cookingwithmaryandfriends.com/2014/03/asparagus-tomato-pasta-salad.html" target="_blank" rel="noopener">www.cookingwithmaryandfriends.com.</a>

INGREDIENTS

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3 cups uncooked rotini or penne pasta

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1 lb. fresh asparagus, cut into 1/2-1-inch pieces, discarding woody ends (about 2 cups)

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1/4 oil (your choice)

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2 tbls. balsamic vinegar

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1 tbls. dijon mustard

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1/2 tsp. garlic powder

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1/4 tsp. salt

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1/4 tsp. course-ground black pepper

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1 -14.5 oz can petite diced tomatoes, drained (or 2 fresh tomatoes cut into small pieces or 2 cups)

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