"A garlicky soy sauce marinade with sesame and ginger makes this healthy Asian-inspired broccoli-and-salmon sheet pan dinner downright delectable...."
INGREDIENTS
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1.5 lb Salmon fillet, cut into 4 pieces
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4 large carrots, peeled and cut into into 3” matchsticks
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3 cups broccoli florets
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1 tbsp brown sugar
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1 tsp sesame oil
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½ cup low sodium soy sauce or tamari
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¼ cup cilantro, minced
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1 tsp ginger, minced
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2 tsp garlic, minced
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1 tbsp sesame seeds
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4 green onions, minced, optional