Asian Salmon Bowl with Lime Drizzle

Name: Asian Salmon Bowl with Lime Drizzle
Ingredients: 1 cup jasmine rice; 2 teaspoons unsalted butter; 1 large clove garlic, finely chopped; 1/4 teaspoon red pepper flakes; 3 tablespoons pure maple syrup; 3 tablespoons fresh lime juice; 3 tablespoons reduced-sodium soy sauce; 1 teaspoon cornstarch; 4 salmon fillets (4 ounces each), skin removed; 1 teaspoon canola oil; 2 packages (5 ounces each) baby spinach; 2 teaspoons black sesame seeds

Asian Salmon Bowl with Lime Drizzle was pinched from <a href="http://www.epicurious.com/recipes/food/views/Asian-Salmon-Bowl-with-Lime-Drizzle-51101210" target="_blank">www.epicurious.com.</a>

"Heart-protecting fats in salmon also help your skin stay healthy...."

INGREDIENTS

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1 cup jasmine rice

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2 teaspoons unsalted butter

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1 large clove garlic, finely chopped

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1/4 teaspoon red pepper flakes

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3 tablespoons pure maple syrup

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3 tablespoons fresh lime juice

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3 tablespoons reduced-sodium soy sauce

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1 teaspoon cornstarch

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4 salmon fillets (4 ounces each), skin removed

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1 teaspoon canola oil

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2 packages (5 ounces each) baby spinach

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2 teaspoons black sesame seeds

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