Asian Roasted Carrots and Broccoli

Name: Asian Roasted Carrots and Broccoli
Prep time: 5 min
Cook time: 25 min
Yield: 4
Ingredients: 3 tablespoons reduced sodium soy sauce; 1 tablespoon brown sugar, packed; 2 teaspoons sesame oil; 1 teaspoon rice vinegar; 1 teaspoon Sriracha, or more, to taste; 16 ounces baby peeled carrots; 1 tablespoon olive oil; 3 cloves garlic, minced; 16 ounces broccoli florets*; 2 teaspoons sesame seeds

Asian Roasted Carrots and Broccoli was pinched from <a href="http://damndelicious.net/2015/10/23/asian-roasted-carrots-and-broccoli/" target="_blank">damndelicious.net.</a>

"Super simple, quick, and easy, packed with so much flavor with such a short ingredient list and just 5 min prep!..."

INGREDIENTS

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3 tablespoons reduced sodium soy sauce

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1 tablespoon brown sugar, packed

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2 teaspoons sesame oil

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1 teaspoon rice vinegar

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1 teaspoon Sriracha, or more, to taste

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16 ounces baby peeled carrots

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1 tablespoon olive oil

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3 cloves garlic, minced

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16 ounces broccoli florets*

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2 teaspoons sesame seeds

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