Asian Ribs Recipe

Name: Asian Ribs Recipe
Prep time: 15 min
Ingredients: 6 pounds pork baby back ribs, cut into serving-size pieces; 1-1/3 cups packed brown sugar; 1 cup reduced-sodium soy sauce; 1/4 cup rice vinegar; 1/4 cup sesame oil; 1/4 cup minced fresh gingerroot; 6 garlic cloves, minced; 1 teaspoon crushed red pepper flakes; 1/4 cup cornstarch; 1/4 cup cold water; Thinly sliced green onions and sesame seeds, optional

Asian Ribs Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/asian-ribs" target="_blank">www.tasteofhome.com.</a>

"My husband adores this dish, and I love how good it makes the house smell! The mild, tangy, salty-sweet sauce with fresh ginger and garlic is delicious with rice or noodles. —Julie Ko, Rogers, Arkansas..."

INGREDIENTS

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6 pounds pork baby back ribs, cut into serving-size pieces

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1-1/3 cups packed brown sugar

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1 cup reduced-sodium soy sauce

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1/4 cup rice vinegar

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1/4 cup sesame oil

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1/4 cup minced fresh gingerroot

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6 garlic cloves, minced

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1 teaspoon crushed red pepper flakes

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1/4 cup cornstarch

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1/4 cup cold water

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Thinly sliced green onions and sesame seeds, optional

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