INGREDIENTS
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2 tablespoons roasted no-salt-added creamy peanut butter
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1 tablespoon spicy mustard
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1 tablespoon toasted sesame oil
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1 tablespoon soy sauce
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2 teaspoons peeled and grated fresh ginger
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2 teaspoons honey or agave nectar
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Juice of 1 lime (about 2 tablespoons)
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6 cups packed thinly sliced red cabbage (about 1/2 medium head)
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1/4 cup thinly sliced fresh basil
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2 tablespoons chopped fresh cilantro
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3 scallions, green and white parts, thinly sliced on the diagonal
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2 to 3 tablespoons roasted unsalted peanuts, chopped