Asian Pork Tenderloin

Name: Asian Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 1/3 cup lite soy sauce; 1/4 cup sesame oil; 2 tablespoons Worcestershire sauce; 1/8 cup packed light brown sugar; 3 green onions, chopped; 4 cloves garlic, crushed; 1 1/2 tablespoons Asian chile paste; 1 1/2 teaspoons pepper; 1 (2 pound) fat-trimmed pork tenderloin

Asian Pork Tenderloin was pinched from <a href="http://allrecipes.com/Recipe/Asian-Pork-Tenderloin/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a simple and flavorful recipe. For best results, marinate the pork at least 8 hours (overnight is best) and flip it after 4 hours. It's great with rice and Asian veggies like bok choy! Enjoy!"..."

INGREDIENTS

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1/3 cup lite soy sauce

•

1/4 cup sesame oil

•

2 tablespoons Worcestershire sauce

•

1/8 cup packed light brown sugar

•

3 green onions, chopped

•

4 cloves garlic, crushed

•

1 1/2 tablespoons Asian chile paste

•

1 1/2 teaspoons pepper

•

1 (2 pound) fat-trimmed pork tenderloin

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