"Cooking Light..."
INGREDIENTS
•
6 ounces uncooked soba noodles
•
2/3 cup fat-free chicken broth
•
2 tablespoons rice vinegar
•
2 tablespoons low sodium soy sauce
•
1 tablespoon peanut butter
•
2 teaspoons sugar
•
1 teaspoon minced fresh ginger
•
1/2 teaspoon dark sesame oil
•
1 tablespoon vegetable oil
•
1 teaspoon minced garlic
•
2 cups diagonally cut asparagus (cut in 2-inch lengths)
•
1 lb peeled and deveined large shrimp
•
1/4 cup thinly sliced green onion