"Come home to these delicious Asian-style meatballs that are slow-cooked with three types of sauce – perfect for appetizer...."
INGREDIENTS
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1 lb lean (at least 80%) ground beef
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1/2 cup finely chopped water chestnuts
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1/3 cup Progresso® plain bread crumbs
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1/4 cup sliced green onions
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1/4 cup milk
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1 egg, slightly beaten
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1 tablespoon soy sauce
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1/2 teaspoon garlic salt
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1/2 cup barbecue sauce
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1/4 cup plum sauce
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2 tablespoons hoisin sauce