Asian Meatball Soup

Name: Asian Meatball Soup
Prep time: 30 min
Cook time: 45 min
Yield: 6
Ingredients: 2 quarts chicken stock; 1/4 pound ground pork; 1 tablespoon minced scallions; 1 tablespoon soy sauce; 1 teaspoon finely-minced ginger; 1 teaspoon sesame oil; 1/4 pound ground shrimp; 1/2 cup cellophane noodles, cooked, cooled and roughly chopped; 1 1/2 teaspoons soy sauce; 1 teaspoon minced scallions; 1 teaspoon minced garlic; 6 napa cabbage leaves, blanched and cooled; 6 long scallion greens, blanched and cooled; Chopped scallions, for garnish

Asian Meatball Soup was pinched from <a href="http://www.foodnetwork.com/recipes/emeril-lagasse/asian-meatball-soup-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Asian Meatball Soup recipe from Emeril Lagasse..."

INGREDIENTS

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2 quarts chicken stock

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1/4 pound ground pork

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1 tablespoon minced scallions

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1 tablespoon soy sauce

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1 teaspoon finely-minced ginger

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1 teaspoon sesame oil

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1/4 pound ground shrimp

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1/2 cup cellophane noodles, cooked, cooled and roughly chopped

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1 1/2 teaspoons soy sauce

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1 teaspoon minced scallions

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1 teaspoon minced garlic

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6 napa cabbage leaves, blanched and cooled

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6 long scallion greens, blanched and cooled

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Chopped scallions, for garnish

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