Asian-Inspired Orange Salad with Shrimp - The Kitchen Prep Blog
"Asian-Inspired Orange Salad with Shrimp! A citrusy vinaigrette is the perfect addition to this satisfying salad with shrimp and oranges...."
INGREDIENTS
•
¼ cup olive oil
•
2 tablespoons Minneola Tangelo juice (freshly squeezed)
•
2 tablespoons low sodium tamari or soy sauce
•
¼ teaspoon sesame oil
•
½ teaspoon orange zest
•
1 clove garlic (minced or grated)
•
¼ teaspoon red pepper flakes
•
1 tablespoon olive oil
•
20 pieces shrimp (peeled & deveined)
•
1 bag salad mix
•
½ cup shredded cabbage (napa or purple)
•
2 Minneola Tangelo Oranges (peeled & sliced*)
•
1 Naval orange (peeled & sliced*)
•
¼ cup sliced almonds
•
2 scallions (thinly sliced on the diagonal)
•
2 teaspoons sesame seeds
Comments & Reviews
Just A Pinch Sweepstakes