"This ground beef noodles is loaded with Asian flavours. A quick yet satisfying one pot meal recipe...."
INGREDIENTS
•
2 tablespoon oil
•
250 g ground beef
•
2 tablespoon soy sauce
•
1 teaspoon grated ginger
•
2 teaspoon White pepper powder (adjust to your liking)
•
2 tablespoon corn flour
•
2 tablespoon spring onion (chopped)
•
120 g vermicelli (more or less for two)
•
2 tablespoon Chinese dark vinegar (optional)
•
2 tablespoon Chinese chilli oil (optional)
Go To Recipe