"My kids asked for ribs for dinner and I was craving Asian food so we came up with Asian glazed ribs that I baked in the oven for a couple of hours. The ribs turned..."
INGREDIENTS
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Ribs:
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1 pack of baby back pork ribs
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2 cloves of garlic (minced)
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Sea salt and freshly cracked pepper (to taste)
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Garlic powder (to taste)
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Asian Sauce:
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2 tbsp hoisin sauce (click recipe link up above)
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2 tbsp soy sauce
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3 tbsp honey
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2 tsp sesame oil
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2 tsp vegetable oil
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1 garlic clove (minced)
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2 dashes cayenne