Asian Garlic Steak

Name: Asian Garlic Steak
Ingredients: 1 tablespoon vegetable oil; 2 pounds beef flank or top sirloin steak, 1 inch thick, cut into thin strips; 1/3 cup soy sauce; 1 cup sweet and sour (duck) sauce; 2 tablespoons minced garlic; 1 tablespoon ground ginger; 1/2 teaspoon hot pepper sauce; 1/2 teaspoon black pepper; 1 bag (16 ounces) frozen stir-fry vegetable mix, thawed and drained

Asian Garlic Steak was pinched from <a href="http://www.mrfood.com/Beef/Asian-Garlic-Steak-2907/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 tablespoon vegetable oil

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2 pounds beef flank or top sirloin steak, 1 inch thick, cut into thin strips

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1/3 cup soy sauce

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1 cup sweet and sour (duck) sauce

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2 tablespoons minced garlic

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1 tablespoon ground ginger

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1/2 teaspoon hot pepper sauce

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1/2 teaspoon black pepper

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1 bag (16 ounces) frozen stir-fry vegetable mix, thawed and drained

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