Asian Chicken Wraps (Finger-Licking Good!)- Low Carb Spark

Name: Asian Chicken Wraps (Finger-Licking Good!)- Low Carb Spark
Ingredients: 1 tbsp olive oil (or toasted sesame oil); ½ medium onion (diced); 4 garlic cloves (minced); 1 ½ tbsp fresh minced ginger (or 1 tsp ginger powder); 1 lb ground chicken; 4 tbsp low sodium soy sauce (Tamari, or coconut aminos); 2 tbsp Sriracha (or more to taste); 1 tbsp lime juice; 1 tsp honey (or maple syrup, optional); ⅓ cup cashews (chopped); 2 green onions (sliced); 2 tbsp fresh parsley (chopped or cilantro); ½ cup shredded carrots; salt and pepper (to taste); 1 head butter lettuce; Sesame seeds; ¼ cup cashews (or peanuts, crushed)

"These Asian chicken lettuce wraps are packed with ground chicken, crunchy carrots, and sweet, savory, and spicy flavors. Ready in just 20 mins, they're easy, and healthy...."

INGREDIENTS

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1 tbsp olive oil (or toasted sesame oil)

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½ medium onion (diced)

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4 garlic cloves (minced)

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1 ½ tbsp fresh minced ginger (or 1 tsp ginger powder)

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1 lb ground chicken

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4 tbsp low sodium soy sauce (Tamari, or coconut aminos)

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2 tbsp Sriracha (or more to taste)

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1 tbsp lime juice

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1 tsp honey (or maple syrup, optional)

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⅓ cup cashews (chopped)

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2 green onions (sliced)

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2 tbsp fresh parsley (chopped or cilantro)

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½ cup shredded carrots

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salt and pepper (to taste)

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1 head butter lettuce

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Sesame seeds

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¼ cup cashews (or peanuts, crushed)

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