Asian Chicken Slaw

Name: Asian Chicken Slaw
Yield: 6 servings (serving size: about 1 1/2 cups)
Ingredients: 2 1/2 cups shredded cooked chicken breast (about 1 pound); 3/4 cup finely chopped celery; 1/2 cup chopped sugar snap peas; 1/2 cup chopped red bell pepper; 1/4 cup finely chopped onion; 1 (10-ounce) package angel hair slaw; 1 (8-ounce) can sliced water chestnuts, drained; 1/4 cup cider vinegar; 1/4 cup rice wine vinegar; 2 tablespoons sugar; 1 teaspoon salt; 2 teaspoons low-sodium soy sauce; 1/4 teaspoon garlic powder; 1/4 teaspoon freshly ground black pepper; Remaining ingredients:; 1/4 cup slivered almonds, toasted; 1 teaspoon sesame seeds, toasted

Asian Chicken Slaw was pinched from <a href="http://www.myrecipes.com/recipe/asian-chicken-slaw-10000001646443/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

2 1/2 cups shredded cooked chicken breast (about 1 pound)

•

3/4 cup finely chopped celery

•

1/2 cup chopped sugar snap peas

•

1/2 cup chopped red bell pepper

•

1/4 cup finely chopped onion

•

1 (10-ounce) package angel hair slaw

•

1 (8-ounce) can sliced water chestnuts, drained

•

1/4 cup cider vinegar

•

1/4 cup rice wine vinegar

•

2 tablespoons sugar

•

1 teaspoon salt

•

2 teaspoons low-sodium soy sauce

•

1/4 teaspoon garlic powder

•

1/4 teaspoon freshly ground black pepper

•

Remaining ingredients:

•

1/4 cup slivered almonds, toasted

•

1 teaspoon sesame seeds, toasted

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes