Asian Chicken Noodle Salad

Name: Asian Chicken Noodle Salad
Prep time: 15 min
Cook time: 10 min
Yield: 8
Ingredients: One 16-ounce package rice noodles; 1/3 cup minced fresh cilantro; 1/3 cup minced fresh mint; 3 tablespoons chopped salted peanuts; 4 scallions, thinly sliced; 2 breasts rotisserie chicken, cut into cubes; 2 medium carrots, cut into ribbons; 1/2 English cucumber, diced; 1/4 cup plus 2 tablespoons soy sauce; 3 tablespoons fish sauce; 3 tablespoons honey; 3 tablespoons rice vinegar; 2 tablespoons lime juice; 1 tablespoon grated fresh ginger; 2 teaspoons sesame oil; 2 cloves garlic, grated; 1 jalapeno, minced

Asian Chicken Noodle Salad was pinched from <a href="http://www.foodnetwork.com/recipes/katie-lee/asian-chicken-noodle-salad.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Asian Chicken Noodle Salad recipe from Katie Lee..."

INGREDIENTS

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One 16-ounce package rice noodles

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1/3 cup minced fresh cilantro

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1/3 cup minced fresh mint

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3 tablespoons chopped salted peanuts

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4 scallions, thinly sliced

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2 breasts rotisserie chicken, cut into cubes

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2 medium carrots, cut into ribbons

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1/2 English cucumber, diced

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1/4 cup plus 2 tablespoons soy sauce

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3 tablespoons fish sauce

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3 tablespoons honey

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3 tablespoons rice vinegar

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2 tablespoons lime juice

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1 tablespoon grated fresh ginger

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2 teaspoons sesame oil

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2 cloves garlic, grated

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1 jalapeno, minced

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