ASIAN BEEF & VEGETABLE STIR-FRY

Name: ASIAN BEEF & VEGETABLE STIR-FRY
Ingredients: 1 pound beef Top Sirloin Steak Boneless, cut 1 inch thick; 4 cups assorted fresh vegetables, such as sugar snap peas, broccoli florets, bell pepper and carrot strips; 1 clove garlic, minced; 1/2 cup prepared stir-fry sauce; 1/8 to 1/4 teaspoon crushed red pepper; 2 cups hot cooked rice; 2 tablespoons unsalted dry-roasted peanuts (optional)

ASIAN BEEF & VEGETABLE STIR-FRY was pinched from <a href="http://www.beefitswhatsfordinner.com/recipe.aspx?id=421" target="_blank">www.beefitswhatsfordinner.com.</a>

INGREDIENTS

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1 pound beef Top Sirloin Steak Boneless, cut 1 inch thick

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4 cups assorted fresh vegetables, such as sugar snap peas, broccoli florets, bell pepper and carrot strips

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1 clove garlic, minced

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1/2 cup prepared stir-fry sauce

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1/8 to 1/4 teaspoon crushed red pepper

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2 cups hot cooked rice

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2 tablespoons unsalted dry-roasted peanuts (optional)

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