Asian Beef and Vegetable Stir Fry

Name: Asian Beef and Vegetable Stir Fry
Ingredients: 1 1/4 pounds boneless beef top sirloin steak, cut 1 inch thick 4 cups assorted fresh vegetables, such as sugar snap peas, broccoli florets, bell pepper strips and shredded carrot 1 clove garlic, minced 1/2 cup prepared stir-fry sauce, preferably sesa

INGREDIENTS

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1 1/4 pounds boneless beef top sirloin steak, cut 1 inch thick 4 cups assorted fresh vegetables, such as sugar snap peas, broccoli florets, bell pepper strips and shredded carrot 1 clove garlic, minced 1/2 cup prepared stir-fry sauce, preferably sesa

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