Asiago Bisque

Name: Asiago Bisque
Ingredients: 3 cups chopped onion; 1 cup chopped celery; 3 cups chopped carrots; 6 Tablespoons butter; 4 cups chopped and peeled potatoes, cut into small bite sized pieces; 1 cup white wine; 2 cups chicken stock; 2 cups half and half; 2 cups shredded Asiago cheese; 6 slices of cooked bacon, chopped

Asiago Bisque was pinched from <a href="http://www.chef-in-training.com/2015/03/asiago-bisque/" target="_blank">www.chef-in-training.com.</a>

"This soup is unbelievably delicious! It is so flavorful, delicious and unique! It will quickly become a new favorite!..."

INGREDIENTS

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3 cups chopped onion

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1 cup chopped celery

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3 cups chopped carrots

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6 Tablespoons butter

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4 cups chopped and peeled potatoes, cut into small bite sized pieces

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1 cup white wine

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2 cups chicken stock

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2 cups half and half

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2 cups shredded Asiago cheese

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6 slices of cooked bacon, chopped

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