Arugula Pizza with Poached Eggs

Name: Arugula Pizza with Poached Eggs
Yield: Serves 6 (serving size: 1 piece)
Ingredients: 1 (11-ounce) package refrigerated pizza crust dough (such as Pillsbury Thin Pizza Crust); Cooking spray; 1/2 cup part-skim ricotta cheese; 1/2 cup (2 ounces) shaved fresh Romano cheese, divided; 1 tablespoon white vinegar; 6 large eggs; 1 (5-ounce) package baby arugula; 4 teaspoons extra-virgin olive oil; 1/2 teaspoon grated fresh lemon rind; 1 tablespoon fresh lemon juice; 1/8 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Arugula Pizza with Poached Eggs was pinched from <a href="http://www.myrecipes.com/recipe/arugula-pizza-poached-egg-50400000115200/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (11-ounce) package refrigerated pizza crust dough (such as Pillsbury Thin Pizza Crust)

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Cooking spray

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1/2 cup part-skim ricotta cheese

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1/2 cup (2 ounces) shaved fresh Romano cheese, divided

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1 tablespoon white vinegar

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6 large eggs

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1 (5-ounce) package baby arugula

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4 teaspoons extra-virgin olive oil

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1/2 teaspoon grated fresh lemon rind

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1 tablespoon fresh lemon juice

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1/8 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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