Artisan Sourdough Bread

Name: Artisan Sourdough Bread
Ingredients: 1 cup (8 oz, 224) active sourdough starter (100% hydration); 1 cup (8 oz, 240ml) warm water; 2 1/2 cups (12.5 oz, 336g) unbleached all purpose flour; 1 1/2 teaspoons table salt; Rice flour for proofing basket

"This basic Sourdough Bread Recipe produces an artisan loaf with a crisp crust & chewy crumb. It's best baked in a Dutch oven, but the recipe is flexible & adaptable...."

INGREDIENTS

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1 cup (8 oz, 224) active sourdough starter (100% hydration)

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1 cup (8 oz, 240ml) warm water

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2 1/2 cups (12.5 oz, 336g) unbleached all purpose flour

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1 1/2 teaspoons table salt

•

Rice flour for proofing basket

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