Artisan Bread Bowls

Name: Artisan Bread Bowls
Yield: 5
Ingredients: 3¾ cups all-purpose flour; ½ cup whole wheat flour; ¼ cup nonfat dry milk; 2 teaspoons yeast; 2 teaspoons salt; 2 tablespoons oil; 1½ cups lukewarm water, enough to make a smooth, soft dough

Artisan Bread Bowls was pinched from <a href="http://www.keyingredient.com/recipes/5952213/artisan-bread-bowls/" target="_blank">www.keyingredient.com.</a>

INGREDIENTS

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3¾ cups all-purpose flour

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½ cup whole wheat flour

•

¼ cup nonfat dry milk

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2 teaspoons yeast

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2 teaspoons salt

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2 tablespoons oil

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1½ cups lukewarm water, enough to make a smooth, soft dough

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