Artichokes au Gratin

Name: Artichokes au Gratin
Yield: Serves 4
Ingredients: 4 Medium Artichokes 3 Tablespoons of Chopped Fresh Parsley 2 Garlic Cloves Minced Salt & Pepper 3 Tablespoons Olive Oil 2 Tablespoons White Wine 5 Tablespoons Grated Parmesan Cheese ½ Cups Fresh Bread Crumbs Made From Day Old Italian Bread

Artichokes au Gratin was pinched from <a href="http://www.italianfoodforever.com/2008/05/artichokes-au-gratin/" target="_blank">www.italianfoodforever.com.</a>

"A baked version of artichokes topped with a cheese flavored crumb crust...."

INGREDIENTS

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4 Medium Artichokes 3 Tablespoons of Chopped Fresh Parsley 2 Garlic Cloves Minced Salt & Pepper 3 Tablespoons Olive Oil 2 Tablespoons White Wine 5 Tablespoons Grated Parmesan Cheese ½ Cups Fresh Bread Crumbs Made From Day Old Italian Bread

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