Artichoke Hearts Au Gratin
"Artichokes are baked with cheese sauce, topped with buttered bread crumbs...."
INGREDIENTS
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16 to 20 ounces frozen artichoke hearts
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1/4 cup butter
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3/4 teaspoon salt
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dash pepper
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1 teaspoon salt
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1 teaspoon onion powder
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1/4 teaspoon dry mustard
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1/3 cup all-purpose flour
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1 1/2 cups milk
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1 egg, lightly beaten
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1/2 cup grated mild cheddar cheese
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1 tablespoon fine dry bread crumbs
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paprika, optional
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