Artichoke Chicken Casserole Recipe

Name: Artichoke Chicken Casserole Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 8 Servings
Ingredients: Ingredients; 2 cans (14 ounces each) water-packed artichoke hearts, rinsed, drained and quartered; 2 tablespoons olive oil; 3 garlic cloves, minced; 2-2/3 cups cubed cooked chicken; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted; 1 cup mayonnaise; 1 teaspoon lemon juice; 1/2 teaspoon curry powder; 1-1/2 cups (6 ounces) shredded cheddar cheese; 1 cup seasoned bread crumbs; 1/4 cup grated Parmesan cheese; 2 tablespoons butter, melted

Artichoke Chicken Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Artichoke-Chicken-Casserole" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 cans (14 ounces each) water-packed artichoke hearts, rinsed, drained and quartered

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2 tablespoons olive oil

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3 garlic cloves, minced

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2-2/3 cups cubed cooked chicken

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2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted

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1 cup mayonnaise

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1 teaspoon lemon juice

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1/2 teaspoon curry powder

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1-1/2 cups (6 ounces) shredded cheddar cheese

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1 cup seasoned bread crumbs

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1/4 cup grated Parmesan cheese

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2 tablespoons butter, melted

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