Artichoke Breakfast Bake

Name: Artichoke Breakfast Bake
Ingredients: Onion, 1, chopped (about 2 cups); Bacon, 2 slices,; Artichoke hearts packed in water, 2 14oz cans; Anchovies packed in olive oil, 6 filets; Fresh parsley, 1 cup of leaves, chopped and loosely packed; Red pepper flakes, ¼ teaspoon; Lemon juice, 1 tablespoon; Eggs, 4; Salt and pepper

Artichoke Breakfast Bake was pinched from <a href="http://nourishpaleofoods.com/2013/01/06/artichoke-breakfast-bake/" target="_blank">nourishpaleofoods.com.</a>

INGREDIENTS

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Onion, 1, chopped (about 2 cups)

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Bacon, 2 slices,

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Artichoke hearts packed in water, 2 14oz cans

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Anchovies packed in olive oil, 6 filets

•

Fresh parsley, 1 cup of leaves, chopped and loosely packed

•

Red pepper flakes, ¼ teaspoon

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Lemon juice, 1 tablespoon

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Eggs, 4

•

Salt and pepper

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