Artichoke Bread

Name: Artichoke Bread
Prep time: 10 min
Cook time: 20 min
Yield: 16
Ingredients: 1 (14 ounce) can artichoke hearts, drained and chopped; 1 cup freshly grated Parmesan cheese; 1 cup mayonnaise (such as Hellman's®); 1 clove garlic, finely chopped; 1 loaf French bread, cut lengthwise in half

Artichoke Bread was pinched from <a href="http://allrecipes.com/Recipe/Artichoke-Bread/Detail.aspx" target="_blank">allrecipes.com.</a>

""French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy."..."

INGREDIENTS

•

1 (14 ounce) can artichoke hearts, drained and chopped

•

1 cup freshly grated Parmesan cheese

•

1 cup mayonnaise (such as Hellman's®)

•

1 clove garlic, finely chopped

•

1 loaf French bread, cut lengthwise in half

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