Arroz Spanish Rice: Mexican Pressure Cooker Recipes

Name: Arroz Spanish Rice: Mexican Pressure Cooker Recipes
Prep time: 5 min
Cook time: 15 min
Ingredients: 1 tablespoon vegetable oil; 1 onion , chopped; 2 cups medium or long grain white rice; 1 cup chopped tomatoes and their juice or canned chopped tomatoes; 2 1/2 cups water; 2 tsp salt; ⅛ teaspoon cayanne pepper; 1 teaspoon oregano; 1 green onion, chopped (optional)

Arroz Spanish Rice: Mexican Pressure Cooker Recipes was pinched from <a href="http://www.hippressurecooking.com/arroz-spanish-rice-mexican-pressure-cooker-recipes/" target="_blank">www.hippressurecooking.com.</a>

INGREDIENTS

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1 tablespoon vegetable oil

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1 onion , chopped

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2 cups medium or long grain white rice

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1 cup chopped tomatoes and their juice or canned chopped tomatoes

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2 1/2 cups water

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2 tsp salt

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⅛ teaspoon cayanne pepper

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1 teaspoon oregano

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1 green onion, chopped (optional)

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