INGREDIENTS
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1/4 cup olive oil
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12 bone-in, skin-on chicken pieces (6 drumsticks and 6 thighs)
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Kosher salt and freshly ground black pepper
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1 large onion, chopped
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1 red bell pepper, chopped
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4 cloves garlic, minced
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1 teaspoon smoked paprika
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1/2 teaspoon ground cumin
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1/2 teaspoon saffron threads
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3 bay leaves
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1/2 cup diced tomato
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4 cups chicken stock
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One 12-ounce bottle lagerbeer
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2 cups arborio rice
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1 cup frozen peas,thawed
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1 pimiento, chopped