Arroz Con Pollo (Chicken with Rice)

Name: Arroz Con Pollo (Chicken with Rice)
Yield: 6
Ingredients: 6 small skinless bone-in chicken breast halves (about 4 pounds); 1 tablespoon dried oregano; 1 tablespoon chili powder; 2 teaspoons ground cumin; 1/2 teaspoon salt; 1/4 teaspoon freshly ground pepper; 1 tablespoon vegetable oil; 1 14 1/2ounce can diced tomatoes; 1 small onion, cut into 1-inch chunks; 2 garlic cloves; 1/2 chipotle chile (from canned chipotle in adobo sauce); 1 14 ounce can low-sodium chicken broth; 1 1/2 cups instant rice; 1 1/2 cups frozen peas; 1 pint cherry tomatoes; 1/4 cup coarsely chopped fresh cilantro lime wedges, for serving

Arroz Con Pollo (Chicken with Rice) was pinched from <a href="http://www.lhj.com/recipe/chicken/arroz-con-pollo-chicken-with-rice/" target="_blank">www.lhj.com.</a>

INGREDIENTS

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6 small skinless bone-in chicken breast halves (about 4 pounds)

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1 tablespoon dried oregano

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1 tablespoon chili powder

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2 teaspoons ground cumin

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1/2 teaspoon salt

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1/4 teaspoon freshly ground pepper

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1 tablespoon vegetable oil

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1 14 1/2ounce can diced tomatoes

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1 small onion, cut into 1-inch chunks

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2 garlic cloves

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1/2 chipotle chile (from canned chipotle in adobo sauce)

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1 14 ounce can low-sodium chicken broth

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1 1/2 cups instant rice

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1 1/2 cups frozen peas

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1 pint cherry tomatoes

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1/4 cup coarsely chopped fresh cilantro lime wedges, for serving

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