Arroz con Pollo (Chicken and Rice)
"The delightful Puerto Rican favorite marries juicy adobo chicken pieces with subtly flavored rice...."
INGREDIENTS
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1 teaspoon cumin
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3/4 teaspoon paprika
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1/2 teaspoon chili powder
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1/2 teaspoon red cayenne pepper
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1/2 teaspoon onion powder
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1/2 teaspoon garlic powder
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1/4 teaspoon coriander
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Kosher salt and black pepper, to taste
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1/4 cup green pepper (finely chopped)
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2 stalks celery, finely chopped
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1/2 yellow onion finely chopped
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1/4 cup cilantro finely chopped
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Optional: 1 Jalapeno finely chopped
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3 tablespoons olive oil
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1.5 lbs chicken thighs and legs (skin on)
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2 cups long grain rice
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1 red bell pepper, diced
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1/2 yellow onion, diced
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3 teaspoons minced garlic
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2 tablespoons tomato sauce
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2 1/2 cups chicken stock
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2 teaspoons sazón seasoning
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1/2 cup frozen green peas
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1/2 cup pitted green olives
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Kosher salt and black pepper
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Garnish: 1/4 cup fresh cilantro (finely chopped)
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