Argentinean Empanadas Recipe - Food.com

Name: Argentinean Empanadas Recipe - Food.com
Ingredients: 2 cups all-purpose flour; 1 -2 teaspoon salt; 3/4 cup cold margarine or 3/4 cup butter, cut into small cubes; 2 eggs; 2/3 cup cold water; 2 tablespoons white vinegar; 1 lb ground beef (or turkey or chicken for a lower-fat variation); 4 hard-boiled eggs; 1 cup stuffed green olive; handful raisins (optional. This is supposedly a common ingredient, but I have never used them); 1 large onion; 3 garlic cloves; 2 -3 tablespoons ground cumin powder; 1 teaspoon chili pepper flakes; salt and pepper

"Empanadas are very popular as a street food in South America and this empanada recipe from Food.com is not to be missed...."

INGREDIENTS

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2 cups all-purpose flour

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1 -2 teaspoon salt

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3/4 cup cold margarine or 3/4 cup butter, cut into small cubes

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2 eggs

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2/3 cup cold water

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2 tablespoons white vinegar

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1 lb ground beef (or turkey or chicken for a lower-fat variation)

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4 hard-boiled eggs

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1 cup stuffed green olive

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handful raisins (optional. This is supposedly a common ingredient, but I have never used them)

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1 large onion

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3 garlic cloves

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2 -3 tablespoons ground cumin powder

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1 teaspoon chili pepper flakes

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salt and pepper

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