April Bloomfield's English Porridge

Name: April Bloomfield's English Porridge
Ingredients: 1 1/2 cup whole milk, plus a few generous splashes; 1 1/2 cup water; 1 1/2 teaspoon Maldon, or other flaky sea salt (if using finer salt, start with 1/2 teaspoon and add to taste); 1/2 cup rolled oats; 1/2 cup steel-cut oats; About 2 tablespoons sugar (maple, brown, or white) or maple syrup

April Bloomfield's English Porridge was pinched from <a href="http://food52.com/recipes/21668-april-bloomfield-s-english-porridge" target="_blank">food52.com.</a>

INGREDIENTS

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1 1/2 cup whole milk, plus a few generous splashes

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1 1/2 cup water

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1 1/2 teaspoon Maldon, or other flaky sea salt (if using finer salt, start with 1/2 teaspoon and add to taste)

•

1/2 cup rolled oats

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1/2 cup steel-cut oats

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About 2 tablespoons sugar (maple, brown, or white) or maple syrup

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