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Pinched! from www.epicurious.com

Apricot Sauce

Apricot Sauce was pinched from <a href="http://www.epicurious.com/recipes/food/views/Apricot-Sauce-104522" target="_blank">www.epicurious.com.</a>

"Also nice over ice cream or pound cake...."

INGREDIENTS
•
2 cups (or more) water
•
2/3 cup sugar
•
2/3 cup dried apricot halves (about 3 ounces)
•
1 teaspoon vanilla extract
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