Apricot-Pecan Muffins

Name: Apricot-Pecan Muffins
Ingredients: Nonstick cooking spray 1; cup flour 1; cup quick-cooking rolled oats 3; tablespoons packed brown sugar* 1 1/2; teaspoons baking powder 1/2; teaspoon ground allspice 1/4; teaspoon salt 1/2; cup snipped dried apricots 2/3; cup fat-free milk 1/3; cup canola oil 1/4; cup refrigerated or frozen egg product, thawed, or 1 egg, lightly beaten 1/4; cup chopped pecans

Apricot-Pecan Muffins was pinched from <a href="http://www.diabeticlivingonline.com/recipe/fruit/apricot-pecan-muffins/" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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Nonstick cooking spray 1

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cup flour 1

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cup quick-cooking rolled oats 3

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tablespoons packed brown sugar* 1 1/2

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teaspoons baking powder 1/2

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teaspoon ground allspice 1/4

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teaspoon salt 1/2

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cup snipped dried apricots 2/3

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cup fat-free milk 1/3

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cup canola oil 1/4

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cup refrigerated or frozen egg product, thawed, or 1 egg, lightly beaten 1/4

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cup chopped pecans

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