Apricot Honey Chicken
"Apricot Honey Chicken is a sheer delight with its sweet, fruity sauce. There's no need to heat up the oven for this flavorful entree, so you can even enjoy it during the summer…or any time of year. —Kathy Hawkins, Ingleside, Illinois..."
INGREDIENTS
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4 boneless skinless chicken breast halves (5 ounces each)
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1 tablespoon canola oil
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3 tablespoons apricot preserves
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2 tablespoons orange juice
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4 teaspoons honey
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