Apricot Hand Pies

Name: Apricot Hand Pies
Ingredients: 1 cup dried apricots; 1/3 cup granulated sugar; 1/4 teaspoon nutmeg; 1/4 cinnamon; 1 tablespoon lemon juice; sugar for dredging; puff pastry dough ( I used pepperidge farm); 1 egg plus 1 tablespoon water for egg wash

Apricot Hand Pies was pinched from <a href="http://buttercream-bakehouse.com/2013/06/apricot-hand-pies-mini.html" target="_blank">buttercream-bakehouse.com.</a>

"A warm, sweet Apricot filling covered in a flakey premade puff pastry dough. The perfect handheld treat that packs up easily for picnics, potlucks or bagged lunches...."

INGREDIENTS

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1 cup dried apricots

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1/3 cup granulated sugar

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1/4 teaspoon nutmeg

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1/4 cinnamon

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1 tablespoon lemon juice

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sugar for dredging

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puff pastry dough ( I used pepperidge farm)

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1 egg plus 1 tablespoon water for egg wash

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