Apricot Cream Cheese Cookies

Name: Apricot Cream Cheese Cookies
Ingredients: 1 1/2 cups unsalted butter (softened); 1 1/2 cups sugar; 8 oz. pkg. cream cheese (softened); 2 large eggs; 2 tbsp. lemon juice; 1 1/2 tsp. lemon rind (grated ); 4 1/2 cups UNBLEACHED all-purpose flour (bleached flour toughens baked goods); 1 1/2 tsp. baking powder; apricot preserves (as needed); confectioners’ sugar (as needed (powdered sugar))

INGREDIENTS

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1 1/2 cups unsalted butter (softened)

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1 1/2 cups sugar

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8 oz. pkg. cream cheese (softened)

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2 large eggs

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2 tbsp. lemon juice

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1 1/2 tsp. lemon rind (grated )

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4 1/2 cups UNBLEACHED all-purpose flour (bleached flour toughens baked goods)

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1 1/2 tsp. baking powder

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apricot preserves (as needed)

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confectioners’ sugar (as needed (powdered sugar))

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