Apricot Chicken with Balsamic Vinegar Recipe
"This chicken is cooked with apricots, balsamic vinegar, broth, and thyme. It's super yummy and a hit every time!..."
INGREDIENTS
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2 tablespoons extra-virgin olive oil
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2 pounds chicken breast tenderloins, cut into bite-size pieces
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salt and pepper to taste
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1 large onion, chopped (optional)
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1/4 cup balsamic vinegar, or to taste
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20 dried apricots
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1 cup chicken stock
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1 cup apricot preserves
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1 tablespoon chopped fresh thyme
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3 tablespoons chopped fresh flat-leaf parsley (optional)
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